Tico Bakery Rochedale South
Chiffon Cakes
Chiffon is the lightest cake we make — a Japanese-style sponge whipped until it barely holds together, then baked tall and finished with fresh cream and fruit. If mille crêpe is silky, chiffon is airy: the slice you can finish and immediately reconsider a second of.
Like all our cakes, chiffon cakes are baked to order in Rochedale South with at least 3 business days' notice. Slices appear in the display case on walk-in days, Thursday to Saturday.
Strawberry Chiffon Cake
Fresh Fruit Chiffon Cake
Oreo Chiffon Cake
Black Sesame Chiffon Cake
Zen Citrus Chiffon Cake
Chestnut Chiffon Cake
What is a chiffon cake?
A very light Japanese-style sponge made by folding whipped egg whites through a thin batter, baked tall so it stays airy. Tico Bakery finishes chiffon cakes with fresh cream and fruit.